Tuesday, December 22, 2015

Yule logs

The celebratory Christmas-themed rolled, frosted cake is called a "buche de noël", a Yule log.  
It comes in many flavors, sizes, colors, and options.
It is a fancier, dressed-up, high-quality Twinkie. (I'm guessing. I've never actually tried one, except maybe in French class in the US, so that barely counts.)
The tiny sizes are called "buchettes", loglettes.

This post's theme word is yare, "easily maneuverable, nimble," or "ready, prepared." The logs for Yule are yare. Yare Yule logs, come and get 'em!

An utterly perfect day

The day is clear and crisp, like an autumnal day, full of promise and energy.
The sky is full of clouds that are worthy of a fresco.
The light is diffuse, bright, soft, forgiving.
The weather, location, pressure, local cuisine --- it is all in wonderful synergy today. I feel ready to have my portrait painted, or to head an army and invade a neighboring country. I could levy a new tax, or break with the Pope. But probably this is a surfeit of reading historical novels.


This post's theme word is mondegreen, "a word or phrase resulting from mishearing a word or phrase, especially in song lyrics." Today is a perfect day to dance through the streets and belt pop mondegreens, leaving a wake of bemused locals.